Indian Curried Rice Pilaf

Taste:Fragrant and warming!

Fragrant basmati rice, nutty red lentils, and sweet raisins are brought to life with aromatic curry spices. This rice blend is seasoned to perfection and can be made on its own for an easy side dish or add your favorite protein and veggies for an easy meal.

How to Enjoy:

• Make according to package directions.
• Serve withchicken or lamb.
• Addyour favorite veggies, like roasted carrots or green beans.

Featured Recipe:

• Curried Rice Pilaf Arancini

Ingredients:Basmati Rice, Raisins, Red Lentils, Shallots, Kosher Flake Sea Salt, Carrot, Cumin, Indian Black Salt (Kala Namak), Parsley, Turmeric, Butter Olive Oil (Extra Virgin Olive Oil, Natural Butter Flavor), Fennel, Ginger, Black Pepper, Coriander, Fenugreek, Cinnamon, Cardamom, Cloves.No added sugar, naturally gluten free.

Nutrition Facts:Serving Per Container 8:Serving Size 45g. Amounts per serving:Calories 150,Total Fat 1g(1% DV), Sat. Fat 0g (0% DV), Trans Fat 0g,Cholest. 0mg, Sodium 590mg (26% DV),Total Carb. 33g (12% DV), Dietary Fiber 2g (7% DV), Total Sugar 6g,Protein 4g, Vit D (0% DV), Calcium 30mg (2% DV), Iron 1.4mg (8% DV), Potas. 200mg (4% DV). Percent Daily Values are based on a 2,000 calorie diet.