Product Description: The USA PAN Roasting Pan is built for durability and can handle roasting your chicken and potatoes, favorite hot dish recipe from your Grandma and can move right on over to a lasagna so thick and gooey it will make you swoon. Our bakeware is made with aluminized steel, the material of choice for commercial bakeries and are coated with Americoat, a superior nonstick silicone that allows your baked goods to release easily and makes clean up a breeze.
Item Number: 1116RC
Baking Surface Dimensions: 9.25 x 10.5 x 3.25 inches
Outer Dimensions: 9.75 x 11 x 3.25 inches
Material: Aluminized Steel
- Deep dish roaster is a generous 3 inches deep and commercial grade made with heavy gauge aluminized steel
- Unique, ridged texture, facilitates even air circulation and heat distribution
- Easy clean up with our nonstick silicone coating: FDA approved for safe contact with food
- Limited Lifetime Warranty for the life of your use
- Oversized handles for a secure grip
- Made in USA from globally sourced materials
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Do not exceed 450F (230C). Our bakeware conducts heat efficiently, which may require you to reduce the time and temperature as necessary. Hand wash bakeware in warm water with mild dishwashing soap using a sponge, rinse and dry thoroughly. Do not place in dishwasher. Follow recipe instructions, greasing and flouring as directed. Cooking spray is not recommended. To maintain the pans appearance over time, use a silicone baking mat or line the pan with aluminum foil when roasting vegetables or baking higher fat foods such as french fries or meat. Use only silicone, nylon or wooden utensils. Do not use sharp metal utensils.
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